Fine Diners

Korean customs for weddings

You may have seen the bridegroom getting down on one knee to propose to the wife if you’ve watched any K-dramas. However, this is n’t typical at Korean weddings. Otherwise, in a ritual known as the paebaek, the couple may bow to one another and their families before toasting each other and drinking some particular wine. Confucianism is the foundation of the ceremony, which emphasizes respect for person’s mothers greatly. The couple will then provide their parents with a variety of foods and beverages, typically dates ( jjubes ) for the daughters and chestnuts ( maekju).

Before the ceremony starts, the groom’s community will also present the couple with bright letters filled with cash presents. This is a tried-and-true method of providing financial support for the newlyweds, and it also serves as an act of betrothal gifts ( hahm ). After their service, the people can exchange these hahm gifts in a space where they can hang out together.

Following the wedding ceremony, the newlyweds did promote jungian jong, a particular wine made by the bride’s mother and poured into gourd plants. The pair will then take two sips of the beverage as a representation of their marriage commitments.

Last but not least, the visitors will participate in samulnori, a performance featuring four equipment, including kkwaenggwari and li and buk. After the pyebaek or during the reception, this is a manner to wish the pair chance in their new existence.

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